Hua Mei Bamboo

from £7.70

Smooth and full-bodied, Hua Mei Bamboo tea is complemented by earthy and herbaceous notes. Bamboo's rapid growth makes it a valuable addition to herbal teas. It’s rich in vegetal silica, and thus renowned by natural health practitioners across Ayurveda and Tibetan medicine for its stimulating, tonic, and antispasmodic properties. Bamboo-derived silica is believed to support heart health, prevent premature aging, and promote thick, lustrous hair and glowing skin.

When infused as a tea, Bamboo offers a distinctive herbaceous fragrance and flavour, akin to green tea, with a pale liquor. Like many green teas, bamboo leaves can be steeped multiple times over without any bitterness.

Ingredients: Bamboo leaves

Origin: Yunnan, China 🇨🇳

The perfect cup:

  • 1 heaped teaspoon per cup

  • Boiling water

  • Infuse for 3-5 minutes

Grams:
Quantity:
Add To Cart

Smooth and full-bodied, Hua Mei Bamboo tea is complemented by earthy and herbaceous notes. Bamboo's rapid growth makes it a valuable addition to herbal teas. It’s rich in vegetal silica, and thus renowned by natural health practitioners across Ayurveda and Tibetan medicine for its stimulating, tonic, and antispasmodic properties. Bamboo-derived silica is believed to support heart health, prevent premature aging, and promote thick, lustrous hair and glowing skin.

When infused as a tea, Bamboo offers a distinctive herbaceous fragrance and flavour, akin to green tea, with a pale liquor. Like many green teas, bamboo leaves can be steeped multiple times over without any bitterness.

Ingredients: Bamboo leaves

Origin: Yunnan, China 🇨🇳

The perfect cup:

  • 1 heaped teaspoon per cup

  • Boiling water

  • Infuse for 3-5 minutes

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Smooth and full-bodied, Hua Mei Bamboo tea is complemented by earthy and herbaceous notes. Bamboo's rapid growth makes it a valuable addition to herbal teas. It’s rich in vegetal silica, and thus renowned by natural health practitioners across Ayurveda and Tibetan medicine for its stimulating, tonic, and antispasmodic properties. Bamboo-derived silica is believed to support heart health, prevent premature aging, and promote thick, lustrous hair and glowing skin.

When infused as a tea, Bamboo offers a distinctive herbaceous fragrance and flavour, akin to green tea, with a pale liquor. Like many green teas, bamboo leaves can be steeped multiple times over without any bitterness.

Ingredients: Bamboo leaves

Origin: Yunnan, China 🇨🇳

The perfect cup:

  • 1 heaped teaspoon per cup

  • Boiling water

  • Infuse for 3-5 minutes

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